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Crunchy Cocktail Meatballs

Microwave.Lady's picture
Ingredients
  Beef 1 Pound, ground
  Onion 1⁄4 Cup (4 tbs), chopped
  Egg 1 , lightly beaten
  Dry bread crumbs 1⁄2 Cup (8 tbs)
  Milk 2 Tablespoon
  Salt 3⁄4 Teaspoon
  Pepper 1⁄4 Teaspoon
  Basil 1 Teaspoon, dried
Directions

1. Mix ingredients and shape into 40 small balls. Place 20 at a time in a 9-inch glass pie dish. Cover with wax paper.
2. Microwave at Cook Cycle 1 (power level 10) for 3 to 4 minutes, until brown. Repeat with other half of recipe. Serve with favorite dipping sauce, if desired.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Wine And Drink
Method: 
Microwaving
Ingredient: 
Meat
Interest: 
Party
Cook Time: 
4 Minutes

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Average: 4.2 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1091 Calories from Fat 554

% Daily Value*

Total Fat 61 g94.5%

Saturated Fat 23.4 g117.1%

Trans Fat 0 g

Cholesterol 495.7 mg165.2%

Sodium 1976.2 mg82.3%

Total Carbohydrates 24 g8%

Dietary Fiber 1.9 g7.7%

Sugars 5.3 g

Protein 105 g209%

Vitamin A 10.8% Vitamin C 6.4%

Calcium 14.3% Iron 63.4%

*Based on a 2000 Calorie diet

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Crunchy Cocktail Meatballs Recipe