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Saucy Meatballs

Holiday.Cook's picture
Ingredients
  Ground beef 1 Pound
  Dry bread crumbs 1⁄4 Cup (4 tbs)
  Dry onion flakes 2 Tablespoon
  Parsley flakes 1 Teaspoon
  Salt 1 Teaspoon
  Pepper 1⁄4 Teaspoon
  Egg 1
  Milk 1⁄4 Cup (4 tbs)
  Butter/Margarine 2 Tablespoon
Directions

Mix all together.
Shape into 60 to 65 small balls the size of a walnut.
Melt butter in frying pan.
Brown meatballs.
May be chilled or frozen until ready to use.
To cook, put meatballs into casserole and cover with Pineapple Sauce.
Bake in 350°F (180°C) oven for about 40 minutes until hot.

Recipe Summary

Difficulty Level: 
Medium
Course: 
Appetizer
Method: 
Baked
Occasion: 
Halloween
Ingredient: 
Beef
Interest: 
Party
Preparation Time: 
45 Minutes
Cook Time: 
45 Minutes
Ready In: 
90 Minutes
Servings: 
6

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Average: 4.2 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 308 Calories from Fat 227

% Daily Value*

Total Fat 25 g39%

Saturated Fat 10.4 g51.8%

Trans Fat 0 g

Cholesterol 100.3 mg33.4%

Sodium 414.2 mg17.3%

Total Carbohydrates 7 g2.2%

Dietary Fiber 0.81 g3.3%

Sugars 2.6 g

Protein 15 g30%

Vitamin A 5.2% Vitamin C 7.9%

Calcium 4.5% Iron 10.1%

*Based on a 2000 Calorie diet

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Saucy Meatballs Recipe