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Saucy Meatballs

Holiday.Cook's picture
Ingredients
  Ground beef 1 Pound
  Dry bread crumbs 1⁄4 Cup (4 tbs)
  Dry onion flakes 2 Tablespoon
  Parsley flakes 1 Teaspoon
  Salt 1 Teaspoon
  Pepper 1⁄4 Teaspoon
  Egg 1
  Milk 1⁄4 Cup (4 tbs)
  Butter/Margarine 2 Tablespoon
Directions

Mix all together.
Shape into 60 to 65 small balls the size of a walnut.
Melt butter in frying pan.
Brown meatballs.
May be chilled or frozen until ready to use.
To cook, put meatballs into casserole and cover with Pineapple Sauce.
Bake in 350°F (180°C) oven for about 40 minutes until hot.

Recipe Summary

Difficulty Level: 
Medium
Course: 
Appetizer
Method: 
Baked
Occasion: 
Halloween
Ingredient: 
Beef
Interest: 
Party
Preparation Time: 
45 Minutes
Cook Time: 
45 Minutes
Ready In: 
90 Minutes
Servings: 
6

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