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Meat Ball Sauce

Love.Food's picture
Ingredients
  Beef 1 Pound, ground
  Soft bread crumbs 1 Cup (16 tbs)
  Spaghetti sauce with mushrooms 20 Ounce
  Butter/Margarine 2 Tablespoon
  Tomato sauce 8 Ounce
Directions

1. Mix ground beef with bread crumbs and 1/2 cup of the spaghetti sauce in a medium-size bowl; shape into 24 small balls.
2. Brown in butter or margarine in a large frying pan; stir in remaining spaghetti and tomato sauces. Simmer for 15 minutes to blend flavors. Spoon over hot cooked spaghetti.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Fried
Ingredient: 
Beef

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