Sweet & Sour Meat Balls
|Chile sauce||20 Ounce (Homemade, 1 Jar)|
|Grape jelly||16 Ounce (1 Jar)|
|Meatballs||8 Ounce (Pre-Packaged)|
Preheat oven to 350 degrees.
Simmer chile sauce and jelly until blended.
Cover bottom of pan with meat balls.
Pour sauce over meatballs and bake for 20-25 minutes until meat is heated through.
Serving size: Complete recipe
Calories 2454 Calories from Fat 977
% Daily Value*
Total Fat 107 g164.7%
Saturated Fat 10.7 g53.5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 9991.7 mg416.3%
Total Carbohydrates 353 g117.6%
Dietary Fiber 26.8 g107%
Sugars 296.5 g
Protein 43 g85.3%
Vitamin A 375% Vitamin C 31.3%
Calcium 10.7% Iron 59.3%
*Based on a 2000 Calorie diet