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Forcemeat Balls

Meal.Mates's picture
Ingredients
  Hard cooked egg yolks 2
  Milk 1 Teaspoon
  Fine bread crumbs 3 Tablespoon
  Ground cooked meat/Poultry/mate 1⁄2 Cup (8 tbs)
  Egg 1 , beaten
  Unbleached flour 1 Teaspoon
  Salt 1⁄4 Teaspoon
  Pepper white 1⁄8 Teaspoon
Directions

Mash egg yolks with milk and mix with remaining ingredients.
Flour hands and form small balls the size of a nutmeg.
Drop into gently boiling water or broth and cook until they rise to the surface

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Boiled

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