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Appetizer Meatballs

Holidaycooking's picture
Ingredients
  Ground beef 2 Pound
  Fat 1⁄4 Cup (4 tbs)
  Onion 1 , finely chopped
  Salt 1⁄2 Teaspoon
  Pepper 1⁄4 Teaspoon
  Parmesan cheese 1⁄2 Cup (8 tbs)
  Worcestershire sauce 1⁄2 Teaspoon
  Dry bread crumbs 1 Cup (16 tbs)
  Eggs 3
  Seasoning salt 1⁄2 Teaspoon
  Curry powder 3⁄4 Teaspoon
  Garlic 1 Clove (5 gm), crushed
Directions

Combine and blend thoroughly.
Shape into bite-sized meatballs; then roll in flour.
Brown in hot fat until well browned on all sides

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Appetizer
Method: 
Fried
Ingredient: 
Beef
Interest: 
Everyday

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4.267645
Average: 4.3 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3885 Calories from Fat 2916

% Daily Value*

Total Fat 324 g499%

Saturated Fat 117.5 g587.4%

Trans Fat 0 g

Cholesterol 1353.7 mg451.2%

Sodium 3998.8 mg166.6%

Total Carbohydrates 56 g18.7%

Dietary Fiber 6 g23.9%

Sugars 10.9 g

Protein 198 g395.5%

Vitamin A 19.4% Vitamin C 20.8%

Calcium 82.5% Iron 84.5%

*Based on a 2000 Calorie diet

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Appetizer Meatballs Recipe