|Onion soup mix||3 Ounce (1 Package)|
|Condensed cream of mushroom soup||1 Can (10 oz)|
|Condensed cream of chicken soup||1 Can (10 oz)|
|Cream of celery soup||1 Can (10 oz)|
Soak birds overnight in salted water.
Place birds on backs in large piece of heavy foil in roasting pan.
Sprinkle onion soup mix over birds; add mushroom, chicken and celery soups.
Seal aluminum foil over birds.
Bake at 350 degrees until tender.
Serve with wild rice, if desired.
Calories 310 Calories from Fat 105
% Daily Value*
Total Fat 12 g18%
Saturated Fat 3 g14.8%
Trans Fat 0 g
Cholesterol 48.2 mg16.1%
Sodium 2861.2 mg119.2%
Total Carbohydrates 34 g11.4%
Dietary Fiber 4.3 g17%
Sugars 3.5 g
Protein 16 g31.9%
Vitamin A 13.3% Vitamin C 6.8%
Calcium 6.9% Iron 16.3%
*Based on a 2000 Calorie diet