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Turkey Gravy

AmateurKitchen's picture
The deep flavor of this turkey gravy is a great compliment to your Thanksgiving meal. Drizzle this goodness over your potatoes, turkey, dressing, biscuits and enjoy!
Ingredients
  Butter 2 Tablespoon
  Flour 2 Tablespoon
  Turkey broth 2 1⁄2 Cup (40 tbs) (chicken or beef broth can be substituted for other recipes)
  Salt & pepper To Taste
Directions

MAKING
1. Place a skillet over medium-high heat and melt butter in it.
2. Drop flour, stir and cook for 2 minutes.
3. Gradually pour turkey broth in the skillet. Whisk constantly to avoid lumps.
4. Add in salt and pepper to taste.

SERVING
5. Serve turkey gravy with mashed potato.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Taste: 
Savory
Method: 
Boiled
Dish: 
Gravy
Occasion: 
Thanksgiving
Ingredient: 
Turkey
Interest: 
Healthy
Preparation Time: 
5 Minutes
Cook Time: 
5 Minutes
Ready In: 
0 Minutes
Servings: 
5

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