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Prosciutto — Part 2 Preparation

Ingredients
Please See Video
Directions

For recipe directions, Please refer to the video

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
Italian
Course: 
Main Dish
Feel: 
Meaty
Method: 
Salt Cured
Ingredient: 
Pork
Interest: 
Everyday, Healthy
Preparation Time: 
20 Minutes
Servings: 
8
The prosciutto here is no ordinary one. It is made from Berkshire hog which is prized for its high fat content and is extremely flavorful too. Wonderful and flavorful, the ham takes time to cure, but the wait is worth it. Follow the video to see how Lou Palma makes prosciutto at home.

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