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Tavern Franks

Microwave.Lady's picture
Ingredients
  Franks 1 Pound (8 To 10)
  Onion 1 Small, thinly sliced
  Beer 12 Ounce (Or 1 1/2 Cups, 1 Can)
Directions

MAKING
1) In a 2-quart casserole, place the franks.
2) Separate the sliced onion into rings and spread over the franks.
3) Then pour over the beer.
4) Cover and cook in the microwave for 7 to 8 minutes, moving the bottom franks at the top after 4 minutes.

SERVING
5) Serve immediately on individual serving plates.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Microwaving
Ingredient: 
Meat
Interest: 
Gourmet
Preparation Time: 
10 Minutes
Cook Time: 
8 Minutes
Ready In: 
18 Minutes
Servings: 
4

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