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Spicy Pork Chops

chef.jackson's picture
Ingredients
  Center cut pork loin chops 6
  Oil 3 Tablespoon
  Onion 1 , sliced
  Green pepper 1 , cut into strips
  Canned tomato sauce 8 Ounce (1 Can)
  Brown sugar 4 Tablespoon
  Vinegar 1 Tablespoon
  Salt 1 1⁄2 Teaspoon
  Worcestershire sauce 2 Teaspoon
Directions

MAKING
1) In a skillet, heat some oil and brown the chops and put it inside the slow cooker.
2) In a slow cooker, add in pork, onions, pepper, tomato sauce, Worcestershire sauce, brown sugar, vinegar and salt. Mix well.
3) Close the slow cooker with the lid and cook on LOW for 6 to 8 hours.

SERVING.
4) Serve hot over rice.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
Mexican
Course: 
Main Dish
Method: 
Slow Cooked
Ingredient: 
Pork
Preparation Time: 
25 Minutes
Cook Time: 
360 Minutes
Ready In: 
385 Minutes
Servings: 
5

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4.205
Average: 4.2 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 376 Calories from Fat 139

% Daily Value*

Total Fat 16 g24%

Saturated Fat 3.1 g15.6%

Trans Fat 0.1 g

Cholesterol 120.1 mg40%

Sodium 941.6 mg39.2%

Total Carbohydrates 19 g6.3%

Dietary Fiber 1.7 g6.6%

Sugars 16 g

Protein 39 g78.8%

Vitamin A 6.2% Vitamin C 49.3%

Calcium 4.9% Iron 10.4%

*Based on a 2000 Calorie diet

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Spicy Pork Chops Recipe