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Savory Meat Stack Bunwiches

New.Wife's picture
Ingredients
  Ground cooked meat 1 1⁄2 Cup (24 tbs)
  Accent 1⁄4 Teaspoon
  Worcestershire 1 Teaspoon
  Minced green pepper 1⁄4 Cup (4 tbs)
  Pickle relish 1 1⁄2 Tablespoon
  Onion salt 1⁄2 Tablespoon
  Cayenne To Taste (Few Grains Required)
  Chili sauce 2 Tablespoon
  Mayonnaise 3 Tablespoon
Directions

MAKING
1. Mix all the ingredients and allow the mixture to become cool.
2. Take 6 buns, halve them and butter the cut sides.
3. Spread the cooled mixture on the buttered halves and top with crisp lettuce and tomato slice.

SERVING
4. Serve immediately.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Side Dish
Method: 
Mixing
Ingredient: 
Meat
Interest: 
Kids
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
30 Minutes

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