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Ham With Cherry Sauce

chef.alburt's picture
Ingredients
  Cooked ham slice 2 Pound (1 Slice, 0.75 Inch Thick)
  Cherry pie filling can 21 Ounce (1 Can)
  Orange juice 1⁄4 Cup (4 tbs)
  Ground ginger 1⁄8 Teaspoon
Directions

Slash fat edge of ham slice.
Place ham in 13 x 9 x 2-inch baking dish.
Heat in moderate oven (350°) about 30 minutes.
Serve with warm Cherry Sauce: In a saucepan, combine cherry pie filling with orange juice and ginger.
Heat till mixture boils.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Side Dish
Method: 
Boiled
Dish: 
Sauce
Ingredient: 
Cherry
Interest: 
Quick
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
0 Minutes

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