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Spicy Dog Bites

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Ingredients
  Frankfurters 16 Ounce (1 Package)
  Prepared mustard 1 Teaspoon
  Currant jelly 1⁄2 Cup (8 tbs)
  Dried minced onion 1 Teaspoon
  Chili sauce 1⁄2 Cup (8 tbs)
Directions

Cut each frankfurter crosswise into 5 or 6 equal pieces.
Place in a chafing dish or stove-top cassserole over low heat.
In a small saucepan, combine currant jelly, chili sauce, mustard and onion.
Stir over low heat until jelly melts.
Pour over frankfurter pieces; serve warm.

Recipe Summary

Course: 
Appetizer
Ingredient: 
Chili

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