Roast Shoulder Of Lamb
16 Nov 2009
|Lamb shoulder||4 1⁄2 Pound (1 Piece)|
|Butter/Lamb drippings||1 Tablespoon|
Lay the buttered shoulder on a bed of rosemary.
Add the onion, carrot, and water.
Bake at 350° for 1 1/2 hours, basting from time to time.
Roast Shoulder Of Lamb Recipe