You are here

Easy Homemade Mayonnaise

Ingredients
  Sugar 1⁄4 Cup (4 tbs)
  All purpose flour 2 Teaspoon
  Dry mustard 1 Teaspoon
  Salt 1⁄2 Teaspoon
  Water 1⁄4 Cup (4 tbs)
  Vinegar 1⁄4 Cup (4 tbs)
  Eggs 2 , beaten
  Butter 1 Tablespoon
Directions

Combine first 4 ingredients in a saucepan; blend well.
Gradually stir in water and vinegar.
Add eggs, beating well with a wire whisk.
Add butter.
Cook over medium heat until mixture comes to a boil, beating constantly.
Cover and chill.

Recipe Summary

Cuisine: 
American
Servings: 
1

Rate It

Your rating: None
4.034375
Average: 4 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 497 Calories from Fat 197

% Daily Value*

Total Fat 23 g34.7%

Saturated Fat 10.8 g54.1%

Trans Fat 0 g

Cholesterol 455.2 mg151.7%

Sodium 1112 mg46.3%

Total Carbohydrates 59 g19.5%

Dietary Fiber 0.34 g1.3%

Sugars 50.8 g

Protein 14 g28.1%

Vitamin A 17.2% Vitamin C 0.06%

Calcium 6.5% Iron 13.5%

*Based on a 2000 Calorie diet

0 Comments

Easy Homemade Mayonnaise Recipe