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Mayonnaise Substitute

Ingredients
  Low fat cottage cheese 1 Cup (16 tbs)
  Egg 1
  Vegetable oil 2 Teaspoon
  Lemon juice 1 Tablespoon
  Dry mustard 1 Dash
  Paprika 1 Dash
  Salt 1 Dash
  Pepper 1 Dash
Directions

MAKING
1) Take a blender container and combine together all the ingredients in it.
2) Process all the ingredients in it until smooth.

SERVING
3) Use the Mayonnaise Substitute in place of your regular mayonnaise for making your favorite dishes.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Method: 
Blending
Interest: 
Holiday, Everyday, Healthy
Ingredient: 
Cheese
Cook Time: 
5 Minutes

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4.458335
Average: 4.5 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 359 Calories from Fat 182

% Daily Value*

Total Fat 21 g31.7%

Saturated Fat 5.1 g25.3%

Trans Fat 0 g

Cholesterol 234.1 mg78%

Sodium 940 mg39.2%

Total Carbohydrates 10 g3.4%

Dietary Fiber 0.19 g0.77%

Sugars 9.1 g

Protein 33 g66.3%

Vitamin A 11.6% Vitamin C 11.9%

Calcium 23.4% Iron 7.4%

*Based on a 2000 Calorie diet

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Mayonnaise Substitute Recipe