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Vinegar Free Mayonnaise

Diet.Chef's picture
Ingredients
  Organic egg 1
  Lemon juice 2 Tablespoon
  Dijon mustard 1 Teaspoon
  Dry mustard 1⁄4 Teaspoon
  Seasoned salt 1⁄4 Teaspoon
  Olive oil 1 Cup (16 tbs)
Directions

MAKING
1. In a blender, add the first 5 ingredients and blend well.
2. Further, drizzle oil into blender very slowly in a steady stream until fully blended.

SERVING
3. Add over a salad and serve.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Method: 
Blending
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Egg
Interest: 
Everyday, Healthy

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4.42857
Average: 4.4 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2006 Calories from Fat 1960

% Daily Value*

Total Fat 222 g341.2%

Saturated Fat 31.6 g157.8%

Trans Fat 0 g

Cholesterol 210.2 mg70.1%

Sodium 456.1 mg19%

Total Carbohydrates 3 g1%

Dietary Fiber 0.32 g1.3%

Sugars 0.7 g

Protein 6 g12.5%

Vitamin A 6.9% Vitamin C 23%

Calcium 2.8% Iron 6.9%

*Based on a 2000 Calorie diet

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Vinegar Free Mayonnaise Recipe