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Chilled Mayonnaise

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<p><a href="http://en.wikipedia.org/wiki/Mayonnaise">http://en.wikipedia.org/wiki/Mayonnaise</a></p>
Ingredients
  Egg yolks/Whole egg - 1 2
  Sugar 1 Teaspoon
  Powdered mustard 1 Teaspoon
  Salt 1 Teaspoon
  Vinegar 2 Tablespoon
  Olive oil 2 Cup (32 tbs)
  Fresh lemon juice 2 Tablespoon
Directions

MAKING
1.Take a small deep bowl, put egg yolks along with salt and sugar.
2.Blend well.
3.Gradually add vinegar and continue blending.
4.Put 1 cup oil, slowly 1 tablespoon at time and continue stirring.
5.Put lemon juice and add the remaining oil as done earlier.
6.Refrigerate.

SERVING
7.Use as a spread or a dressing.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
French
Method: 
Blending
Dish: 
Sauce
Ingredient: 
Egg
Interest: 
Everyday
Preparation Time: 
20 Minutes

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