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Super Mayonnaise

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Ingredients
  Egg 1
  Lemon/4 tablespoons vinegar 1 , juiced
  Salt 1⁄2 Teaspoon
  Olive oil 2 Cup (32 tbs)
Directions

MAKING
1) In a bowl, add in the egg with vinegar or lemon juice along with seasoning. Using a rotary egg beater, beat the egg well,
2) Pour in a tablespoonful of oil at a time while continually beating.

SERVING
3) Transfer the mayonnaise to a different dish. Keep it covered. This way it will last for 3 to 4 weeks in the fridge.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
French
Course: 
Side Dish
Method: 
Mixing
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Egg
Preparation Time: 
10 Minutes

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4.15238
Average: 4.2 (21 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3902 Calories from Fat 3865

% Daily Value*

Total Fat 437 g672.6%

Saturated Fat 61.2 g306.1%

Trans Fat 0 g

Cholesterol 211.5 mg70.5%

Sodium 1049.3 mg43.7%

Total Carbohydrates 7 g2.2%

Dietary Fiber 2.7 g10.9%

Sugars 0.4 g

Protein 7 g14%

Vitamin A 5.2% Vitamin C 74.4%

Calcium 6.7% Iron 20.8%

*Based on a 2000 Calorie diet

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Super Mayonnaise Recipe