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Cooked Mayonnaise

Snacks.n.Salad's picture
Ingredients
  Wine vinegar 2 Tablespoon
  Water 2 Tablespoon
  Sugar 2 Tablespoon
  Butter 1 Tablespoon
  Salt 1⁄2 Teaspoon
  Dry mustard 1 Teaspoon
  Egg 1 , beaten
Directions

MAKING
1. Take a saucepan and mix in all the ingredients.
2. Place it on low heat and cook until the butter melts and the mixture gets thickened.
3. Put the heat off and remove mixture.

SERVING
4. Serve chilled with any dish of your choice.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Canadian
Course: 
Side Dish
Method: 
Slow Cooked
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Egg
Interest: 
Gourmet, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes
Servings: 
4

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Your rating: None
4.17941
Average: 4.2 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 77 Calories from Fat 38

% Daily Value*

Total Fat 4 g6.7%

Saturated Fat 2.3 g11.6%

Trans Fat 0 g

Cholesterol 60.9 mg20.3%

Sodium 260.8 mg10.9%

Total Carbohydrates 8 g2.6%

Dietary Fiber 0.02 g0.07%

Sugars 7.6 g

Protein 2 g3.4%

Vitamin A 3.1% Vitamin C 0.08%

Calcium 0.9% Iron 1.6%

*Based on a 2000 Calorie diet

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Cooked Mayonnaise Recipe