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Herbed Mayonnaise

Chicken.delights's picture
Ingredients
  Mayonnaise 1 Cup (16 tbs)
  Fresh parsley 2 Tablespoon, minced
  Fresh chives 2 Tablespoon, minced
  Prepared mustard 2 Teaspoon
  Garlic clove 1 Small, pressed
  Salt 1⁄4 Teaspoon
  Pepper 1⁄8 Teaspoon
Directions

1. Blend all ingredients in small bowl. Cover and refrigerate at least 1 hour to blend flavors. (Mayonnaise can be stored covered in refrigerator up to 2 weeks.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Canadian
Course: 
Side Dish
Method: 
Blending
Ingredient: 
Mayonnaise

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