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Basic Mayonnaise

Gadget.Cook's picture
Ingredients
  Egg 1
  Castor sugar 1 Teaspoon
  Mustard powder 1 Pinch
  Freshly ground black pepper To Taste
  Oil 1⁄2 Pint (300 Milliliter)
  Wine vinegar 1 Teaspoon
  Salt To Taste
Directions

Place the egg, sugar, mustard and seasoning in the bowl and mix for a few seconds using the double-bladed chopping knife.
With the motor switched on, pour the oil through the feed tube in a slow trickle.
The mayonnaise will thicken slowly.
Mix in the vinegar at the end.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Mixing

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Average: 4.2 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2220 Calories from Fat 2168

% Daily Value*

Total Fat 245 g377.2%

Saturated Fat 32.8 g163.9%

Trans Fat 0 g

Cholesterol 211.5 mg70.5%

Sodium 458.5 mg19.1%

Total Carbohydrates 6 g2.1%

Dietary Fiber 0.36 g1.4%

Sugars 5.4 g

Protein 7 g13.1%

Vitamin A 4.9% Vitamin C 0.42%

Calcium 3.5% Iron 7.2%

*Based on a 2000 Calorie diet

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Basic Mayonnaise Recipe