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Curried Mayonnaise

fast.cook's picture
Ingredients
  Egg 1
  Red wine vinegar 1 Tablespoon
  Salt 1⁄2 Teaspoon
  Curry powder 1⁄2 Teaspoon
  Spicy mustard 1⁄2 Teaspoon
  Ground pepper To Taste
  Vegetable oil 1 Cup (16 tbs)
Directions

Place egg, vinegar, salt, curry powder, mustard and pepper in container of a food processor or electric blender.
Process until blended.
Slowly add oil, a few drops at a time, then faster until mixture is thick and smooth.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Blending

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4.15
Average: 4.2 (17 votes)