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Blender Mayonnaise

Grannys.kitchen's picture
Ingredients
  Egg 1
  Wine vinegar 3 Tablespoon
  Salad oil 1 Cup (16 tbs)
  Dijon mustard 2 Teaspoon
Directions

In blender place egg, sugar, paprika, mustard and vinegar.
Blend a few seconds, and with the motor running, gradually pour in salad oil, blending until smooth.
Chill.
Flavor variations: Before serving mayonnaise stir in lemon juice and a bit of the yellow peel to taste or a few drops of hot pepper sauce.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Blending

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4.43158
Average: 4.4 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2072 Calories from Fat 2031

% Daily Value*

Total Fat 230 g353.2%

Saturated Fat 12 g59.8%

Trans Fat 3.9 g

Cholesterol 211.5 mg70.5%

Sodium 73.8 mg3.1%

Total Carbohydrates 1 g0.4%

Dietary Fiber 0.36 g1.4%

Sugars 0.4 g

Protein 7 g14.2%

Vitamin A 4.9% Vitamin C 0.37%

Calcium 2.9% Iron 6.2%

*Based on a 2000 Calorie diet

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Blender Mayonnaise Recipe