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Masala Rice

sumit's picture
Are you looking for simple way to make Masala Rice? This recipe is perfect for you. Masala Rice is a delicious Indian dish. It is included as a main dish in Indian lunch and dinner menu. It goes well with any Indian Curry. You should try this Masala Rice recipe.
Ingredients
  Basmati rice 3 Cup (48 tbs), soaked for 30 minutes
  Garlic 10 Gram
  Ginger 1⁄2 Inch
  Cardamom 2
  Cinnamon 1⁄2 Inch
  Cloves 2
  Bay leaf 1
  Peppercorns 4
  Sliced onion 2 Medium
  Cilantro 1⁄2 Bunch (50 gm)
  Green chili 4
  Water 6 Cup (96 tbs)
  Cooking oil 4 Tablespoon
  Salt To Taste
Directions

1. Make a paste of cilantro, green chilies, ginger and garlic. Keep it aside.

2. Heat oil in a big saucepan (You can also substitute it with a rice cooker). Add Cardamom, Cinnamon, Cloves, Bay Leaf and peppercorns. Fry for a minute.

3. Add the onion and fry till it turns light brown.

4. Add the masala paste from step 1 and fry it till oil leaves the side of the pan.

5. Add rice and mix well. Fry for 5 minutes. Add water and salt. Cook the rice till it gets cooked properly. Serve with raita.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Indian
Course: 
Main Dish
Taste: 
Savory
Feel: 
Smooth
Method: 
Fried
Ingredient: 
Rice
Interest: 
Holiday
Preparation Time: 
10 Minutes
Cook Time: 
15 Minutes
Ready In: 
0 Minutes
Servings: 
4

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1 Comment

Sudha.Dave's picture
Thanks! -Sudha