You are here

White Christmas

admin's picture
Ingredients
  Copha 250 Gram
  Full cream milk 1 Cup (16 tbs)
  Icing sugar 3⁄4 Cup (12 tbs)
  Marshmallows 100 Gram
  Mixed peel 30 Gram
  Sultanas 1⁄4 Cup (4 tbs)
  Coconut 1 Cup (16 tbs)
  Rice bubbles 2 Cup (32 tbs)
Directions

1.
Line the base of a lamington tin with non stick paper.
2.
Melt copha in a large bowl for 4-5 minutes on HIGH.
3.
Stir in milk powder and icing sugar.
4.
Stir in remaining ingredients.
5.
Press into prepared tin.
6.
Refrigerate until set.
7.
Remove from tin and cut into squares to serve.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Chilling
Servings: 
24

Rate It

Your rating: None
4.109375
Average: 4.1 (16 votes)