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Crispy Marshmallow Treats

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Ingredients
  Marshmallows 10 Ounce
  Butter/Margarine 1⁄4 Cup (4 tbs)
  Rice cereal 5 Cup (80 tbs), toasted (1 Can)
Directions

GETTING READY
1. Grease generously rectangular, microwave baking dish.

MAKING
2. In a large microwave proof bowl, combine butter and marshmallows.
3. Melt in the microwave on HIGH power for about 3 minutes, stirring frequently.
4. Stir the cereal into the melted mixture.
5. Turn the mixture into the prepared dish and spread evenly.
6. Let it stand for about 15 minutes until set and cooled.

SERVING
7. Cut into squares or bars and enjoy as a sweet treat.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Snack
Method: 
Microwaving
Ingredient: 
Marshmallow
Interest: 
Kids, Party
Preparation Time: 
5 Minutes
Cook Time: 
6 Minutes
Ready In: 
11 Minutes
Servings: 
12

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Average: 4.2 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 134 Calories from Fat 35

% Daily Value*

Total Fat 4 g6.1%

Saturated Fat 2.4 g12.2%

Trans Fat 0 g

Cholesterol 10.1 mg3.4%

Sodium 75.6 mg3.1%

Total Carbohydrates 25 g8.3%

Dietary Fiber 0.07 g0.28%

Sugars 14.2 g

Protein 0.89 g1.8%

Vitamin A 5% Vitamin C 5.1%

Calcium 0.2% Iron 4.2%

*Based on a 2000 Calorie diet

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Crispy Marshmallow Treats Recipe