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Carrot Marmalade

Melting.pot's picture
My Carrot Marmalade is quiet famous among friends adn relatives and often i end up sending bottles of this marmalade across as gifts. The secret behind this yummy Carrot Marmalade is this wonderful recipe! Try making the Carrot Marmalade at home. I am sure you will love it!
Ingredients
  Oranges 2 Large
  Lemons 2 Large
  Carrots 6 Cup (96 tbs), grated
  Sugar 6 Cup (96 tbs)
Directions

Grate the orange and lemon peel and combine with the grated carrots in a large pot.
Squeeze all the juice from oranges and lemons and add to the pot.
Stir in the sugar and mix until well combined.
Let this mixture sit, at room temperature, for approximately 10-12 hours or overnight.
Bring the mixture to a boil and boil constantly for approximately 1 hour.
Have ready sterilized jars.
Pour the mixture into the sterilized jars and seal completely.

Recipe Summary

Cuisine: 
European
Method: 
Boiled
Restriction: 
Vegetarian

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Average: 4.1 (17 votes)