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Easy Orange Marmalade

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This recipe for orange marmalade is a cooked recipe prepared with oranges and grapefruit. Combined together and boiled with lemon juice for flavor, the orange marmalade can be sealed and stored for later use.
Ingredients
  Oranges 5
  Grapefruit 2
  Cold water 12 Cup (192 tbs)
  Sugar 8 1⁄2 Cup (136 tbs)
  Lemons juice 2
Directions

Slice fruit thin and cut in small pieces.
Add water and boil for 1 hour or until fruit is soft.
Add sugar and boil for 45 minutes.
Add lemon juice.
Boil until thick and 2 drops fall from spoon when tested.
Pour into glasses and seal with paraffin.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Boiled
Interest: 
Holiday

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Average: 4 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 7132 Calories from Fat 18

% Daily Value*

Total Fat 2 g3.4%

Saturated Fat 0.27 g1.4%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 116.4 mg4.8%

Total Carbohydrates 1841 g613.7%

Dietary Fiber 25.4 g101.6%

Sugars 1773.9 g

Protein 9 g17.9%

Vitamin A 63.8% Vitamin C 1013.3%

Calcium 53.3% Iron 8.7%

*Based on a 2000 Calorie diet

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Easy Orange Marmalade Recipe