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Marmalade

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Ingredients
  Lemons 4
  Limes 2
  Cold water 3 Cup (48 tbs)
  Grated fresh gingerroot 1 Tablespoon
  Sugar 1 Cup (16 tbs)
  Ice cubes 1⁄2 Cup (8 tbs) (from 1 tray)
  Maraschino cherries 5
Directions

1. Slice lemons and limes very thinly. Place citrus slices into cold water. Add ginger and sugar, and mix vigorously until sugar is dissolved.
2. Add ice cubes and stir. Serve with a cherry in each glass.

Recipe Summary

Cuisine: 
American
Restriction: 
Vegetarian

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