Green Grape Marmalade
|Green concord grape||1 Quart, stemmed|
|Concord grapes||1 Cup (16 tbs)|
|Water||1 Cup (16 tbs)|
|Sugar||4 Cup (64 tbs)|
Add water to grapes and cook until tender.
Add sugar; bring slowly to a boil, stirring until sugar dissolves.
Cook rapidly to jellying point, stirring frequently.
Pour hot into hot jars, leaving 1/4 inch head space.
Process 15 minutes in boiling water bath.
Serving size: Complete recipe
Calories 3707 Calories from Fat 2
% Daily Value*
Total Fat 0.26 g0.39%
Saturated Fat 0.09 g0.43%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 39 mg1.6%
Total Carbohydrates 950 g316.8%
Dietary Fiber 30 g120.2%
Sugars 909.9 g
Protein 1 g2.3%
Vitamin A 16.4% Vitamin C 457.8%
Calcium 45.3% Iron 3.6%
*Based on a 2000 Calorie diet