You are here

Easy Marinara Sauce

Western.Chefs's picture
Ingredients
  Olive oil/Salad oil 2 Tablespoon
  Onion 1 Small, chopped
  Garlic 1 Clove (5 gm), minced
  Sugar 1 Tablespoon
  Basil 2 Teaspoon
  Salt 1 Teaspoon
Directions

1. In 2-quart saucepan over medium-low heat, in hot oil, cook onion and garlic until tender.
2. Stir in sugar, basil, salt, tomatoes with their liquid, and tomato paste; heat mixture to boiling, stirring to break up tomatoes. Reduce heat to low; cover saucepan and simmer 20 minutes to blend flavors, stirring occasionally.

Recipe Summary

Cuisine: 
Italian
Course: 
Side Dish
Method: 
Saute
Ingredient: 
Vegetable

Rate It

Your rating: None
4.2
Average: 4.2 (18 votes)