You are here

Mango Treat

Madhuri.Dixit's picture
Ingredients
  Raw mango 250 Gram, peeled and sliced
  Jaggery 250 Gram, finely grated
  Garam masala 1 Teaspoon
  Ground cumin 1 Teaspoon
  Mustard seeds 2 Pinch (Big Pinch)
  Asafoetida 1 Pinch
  Salt To Taste
  Chilli powder To Taste
  Raisins 2 Tablespoon
Directions

MAKING
1. In a bowl cover jaggery with little water.
2. Stir and keep aside until dissolved.
3. In a skillet heat 2 tablespoons oil and toss in mustard seeds and asafoetida.
4. When seeds stop spluttering, add mangoes and fry till tender.
5. Mix jaggery and rest of the ingredients.
6. Cook until mangoes are tender.

SERVING
7. Serve with hot puries.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Indian
Course: 
Side Dish
Method: 
Saute
Dish: 
Curry
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Mango
Interest: 
Healthy
Preparation Time: 
15 Minutes
Cook Time: 
25 Minutes
Ready In: 
40 Minutes
Servings: 
4

Rate It

Your rating: None
4.04
Average: 4 (15 votes)