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Macaroni And Cheese

Lucy's picture
Ingredients
  Broken macaroni 1 Cup (16 tbs)
  Milk 1⁄2 Cup (8 tbs)
  Cheese 1⁄2 Pound, grated
  Salt To Taste
  Pepper To Taste
  Buttered crumbs 1⁄2 Cup (8 tbs)
Directions

GETTING READY
1.Start by preheating the oven to 350F degrees
MAKING
2.In a boiler, boil macaroni in salted water until tender
3.Now drain macaroni and rinse with hot water
4.Place in casserole
5.Heat milk, add cheese and heat until cheese is melted
6.Add seasonings and pour over macaroni
7.Mix with fork, cover with crumbs
8.Bake in moderate oven for 15 minutes
SERVING
9.Serve with a ketchup and garlic bread

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Canadian
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Cheese
Interest: 
Everyday
Preparation Time: 
5 Minutes
Cook Time: 
15 Minutes
Ready In: 
20 Minutes
Servings: 
2

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