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Macaroni With Mushrooms

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Anonymous (not verified)
Ingredients
  Macaroni 8 Ounce
  Mushroom soup 1 Can (10 oz)
  Canned mushrooms 7 1⁄2 Ounce
  Mayonnaise 1 Cup (16 tbs)
  Cheese 1 Pound, grated
  Chopped onion 1⁄4 Cup (4 tbs)
  Elbow macaroni 1⁄2 Pound
  Bacon 1⁄2 Pound
  Onion 1 , chopped
  Chopped pimento 1⁄4 Cup (4 tbs)
  Salt 1 Teaspoon
  Butter 3 Tablespoon
  Cracker crumbs 2⁄3 Cup (10.67 tbs)
  Applesauce 2 Cup (32 tbs)
  Curry powder 1⁄4 Teaspoon
  Dry mustard 1⁄8 Teaspoon
  Worcestershire 1⁄2 Teaspoon
Directions

Cook macaroni according to package directions; drain.
Combine macaroni, soup, mushrooms, mayon- naise, cheese, onion, green pepper, pimento and salt.
Mix well; turn into greased baking dish.
Melt butter; stir in cracker crumbs.
Spread cracker crumbs over macaroni mixture.
Bake at 375 degrees for 25 to 30 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Pasta
Interest: 
Party

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