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Chicken Manicotti aka Clinton's Reason for High Blood Pressure

  Boneless skinless chicken breast 2 Pound (You May Use Strips Over The Whole Breast)
  Boneless skinless chicken breasts 2 Pound (You May Use Strips Over The Whole Breast)
  Manicotti shells 8 Ounce (1 Box)
  Canned cream of chicken 16 Ounce (2 Cans, 8 Ounce Each)
  Cream cheese 16 Ounce (1/3 Less Fat For The Health Conscious, 1 Package)
  Shredded cheese 1⁄2 Cup (8 tbs) (You Can Use Lots Of Cheese)

Take the chicken breast strips and stuff them into the manicotti shells. Heat the cream cheese in the microwave until it softens up, I like to leave it out over night so that I can skip this step when I have time. Mix the cream of chicken with the cream cheese so that it's almost a soup. Place the stuffed manicotti shells in an oven safe 13 X 9 pan, I use glass, then pour the cream cheese and cream of chicken over it, put it in the oven for about an hour. Once thats done, take the shredded cheese and cover it, place back in the oven for additional 5 - 10 minutes until the cheese is melted, and go crazy.

Recipe Summary

Main Dish
Submitted by Clint Cunanan from Another Lost Year. The bands debut album Better Days is coming out on Thermal/Megaforce on August 14th featuring the single and video "War On The Inside."

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 4874 Calories from Fat 1887

% Daily Value*

Total Fat 213 g328.2%

Saturated Fat 108.2 g540.8%

Trans Fat 0.5 g

Cholesterol 1624.3 mg541.4%

Sodium 5421.8 mg225.9%

Total Carbohydrates 202 g67.4%

Dietary Fiber 8.5 g33.8%

Sugars 23.1 g

Protein 504 g1008.5%

Vitamin A 148.7% Vitamin C 37%

Calcium 140% Iron 113.8%

*Based on a 2000 Calorie diet


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Chicken Manicotti Aka Clinton's Reason For High Blood Pressure Recipe