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Microwave Macaroni

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Ingredients
  Water 1 Quart
  Vegetable oil 1 Teaspoon
  Salt 1 Teaspoon
  Macaroni 2 Cup (32 tbs) (7 Ounce)
Directions

MAKING
1) Take a 4 cup capacity container and pour water, salt and oil in it. Microwave (high) for about 6-8 minutes or until mixture begins to boil.
2) Place macaroni in a 3 quart glass dish and pour the mixture over macaroni. Cover and place in the microwave.
3) Microwave (high) for about 6-8 minutes, stirring half-way through cooking. Set aside for 10 minutes.

SERVING
4) Drain extra liquid and serve with sauce.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Italian
Course: 
Main Dish
Method: 
Microwaving
Interest: 
Everyday
Preparation Time: 
5 Minutes
Cook Time: 
25 Minutes
Ready In: 
30 Minutes
Servings: 
4

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Average: 4.3 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 219 Calories from Fat 18

% Daily Value*

Total Fat 2 g3.2%

Saturated Fat 0.32 g1.6%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 487.8 mg20.3%

Total Carbohydrates 42 g13.9%

Dietary Fiber 1.8 g7.2%

Sugars 1.5 g

Protein 7 g14.6%

Vitamin A Vitamin C

Calcium 1.2% Iron 10.3%

*Based on a 2000 Calorie diet

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Microwave Macaroni Recipe