You are here

Macaroni And Cheese

fast.cook's picture
Ingredients
  Cheese sauce mix 1 Cup (16 tbs)
  Elbow macaroni 1 1⁄2 Cup (24 tbs)
Directions

MAKING
1) Follow the package instruction to cook the macaroni in boiling water, for about 8 minutes or until it is al dente.
2) Drain excess water and keep the macaroni warm.
3) In a saucepan, combine 1 cup of water and the cheese sauce mix.
4) Cook the mixture over low heat for a couple of minutes or until it thickens.
5) Add macaroni to mix well.

SERVING
6) Serve hot by dusting with more Parmesan cheese, if desired.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Continental
Course: 
Snack
Method: 
Blending
Interest: 
Holiday, Everyday, Healthy
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Cheese
Cook Time: 
15 Minutes
Servings: 
6

Rate It

Your rating: None
4.234615
Average: 4.2 (13 votes)