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Baked Macaroni And Cheese

lynnsrecipes's picture
Ingredients
  Ziti noodles/Other pasta 8 Ounce (Uncooked)
  Butter 1⁄4 Cup (4 tbs) (1/2 Stick)
  All purpose flour 1⁄4 Cup (4 tbs)
  Milk 2 Cup (32 tbs)
  Velveeta cheese 6 Ounce
  Grated cheddar cheese 1 Cup (16 tbs)
  American cheese slices 2
  Salt To Taste
  Pepper To Taste
Directions

Preheat oven to 350°. Cook ziti according to directions and drain well. In a large saucepan, melt the butter. Whisk in the flour to make a paste. Gradually whisk in the milk. Bring to a simmer over medium heat, whisking until thickened, about 1 minute. Add the Velveeta and American cheeses, salt and pepper. Whisk until smooth. Stir the cooked ziti into the cheese sauce. Scrape into a shallow 2-qt. baking dish. Sprinkle the cheddar cheese on the top. Bake uncovered until bubbly and lightly golden on top, 20-25 minutes. Let stand 10 minutes before serving.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Taste: 
Savory
Method: 
Baked
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Cheese, Pasta
Servings: 
4
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