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Hamburger Macaroni And GreenBean Casserole

chef.expert's picture
Ingredients
  Ground beef 1 Pound
  Onion 1 Medium, chopped
  All purpose flour 3 Tablespoon
  Salt 1 1⁄2 Teaspoon
  Pepper 1⁄8 Teaspoon
  Milk 2 Cup (32 tbs)
  Shredded sharp cheddar cheese 2 Cup (32 tbs)
  Elbow macaroni 8 Ounce, cooked
  Frozen green beans 1 Cup (16 tbs), cooked
Directions

GETTING READY
1) Preheat moderate oven (350°F.)

MAKING
2) Cook beef and onion till the meats color lightens.
3) With a fork blend flour, salt, and pepper.
4) Stir in milk and stirring constantly cook till thick.
5) Mix 1 1/2 cups cheese and cook till melted.
6) Add to cooked macaroni and beans. Transfer to 2-quart casserole.
7) Sprinkle 1/2 cup cheese on top.
8) Bake in oven for 35 minutes till top is lightly browned.

SERVING
9) Serve hot.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
French
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Beef
Preparation Time: 
15 Minutes
Cook Time: 
35 Minutes
Ready In: 
50 Minutes
Servings: 
4

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