You are here

Frank Macaroni Skillet

Ingredients
  Water 2 1⁄2 Cup (40 tbs)
  Tomato sauce 8 Ounce
  Spaghetti sauce mix 1 Tablespoon (1 Envelope)
  Uncooked macaroni 1 Cup (16 tbs)
  Franks 5 , cut into 1 inch pieces
  Worcestershire sauce 1⁄2 Teaspoon
Directions

In large saucepan, combine water, tomato sauce, and spaghetti sauce mix.
Bring to boiling; stir in macaroni; cover and cook over low heat until macaroni is tender, about 15 to 20 minutes, stirring frequently.
Stir' in franks and Worcestershire sauce; heat through.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Boiled
Ingredient: 
Tomato
Interest: 
Party, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
20 Minutes
Ready In: 
25 Minutes

Rate It

Your rating: None
4.142105
Average: 4.1 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1339 Calories from Fat 701

% Daily Value*

Total Fat 78 g120%

Saturated Fat 31.5 g157.6%

Trans Fat 0 g

Cholesterol 140 mg46.7%

Sodium 2697.5 mg112.4%

Total Carbohydrates 112 g37.4%

Dietary Fiber 7.3 g29.4%

Sugars 20 g

Protein 46 g92.4%

Vitamin A 24.2% Vitamin C 50.1%

Calcium 8.3% Iron 49.6%

*Based on a 2000 Calorie diet

0 Comments

Frank Macaroni Skillet Recipe