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Macaroni Delight

Southern.Crockpot's picture
Ingredients
  Canned cream of onion soup 10 3⁄4 Ounce, undiluted (1 Can)
  Shredded mild cheddar cheese 1 1⁄2 Cup (24 tbs), divided
  Chopped green onion 1⁄4 Cup (4 tbs)
  Finely chopped parsley 5 Tablespoon, divided
  Milk 1⁄2 Cup (8 tbs)
  Butter/Margarine 1 Tablespoon
  Worcestershire sauce 1 Tablespoon
  Salt 1 Teaspoon
  Pepper 1⁄4 Teaspoon
  Cooked macaroni 3 Cup (48 tbs)
Directions

Combine soup, 1 cup of cheese, onion, 3 tablespoons parsley, milk, butter, Worcestershire sauce, salt, and pepper in a 2-quart casserole.
Microwave at MEDIUM-HIGH 5 to 6 minutes.
Stir in cooked macaroni.
Cover.
Microwave at MEDIUM-HIGH 8 to 10 minutes.
Stir well after 5 minutes.
Sprinkle remaining cheese and parsley over top.
Let stand, covered, 3 to 4 minutes before serving.

Recipe Summary

Cuisine: 
Fusion
Method: 
Microwaving
Restriction: 
Vegetarian
Ingredient: 
Butter

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