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Tuna And Macaroni Croquettes

Microwaverina's picture
  Macaroni and cheese 7 1⁄2 Ounce (1 package)
  Condensed cream of celery soup 10 3⁄4 Ounce (1 can)
  Water 1 Cup (16 tbs)
  Dried parsley flakes 1 Teaspoon
  Canned tuna 6 1⁄2 Ounce, drained (1 can)
  Chopped green pepper 1⁄4 Cup (4 tbs)
  Dry bread crumbs 1 Cup (16 tbs)

1. Combine uncooked macaroni, soup and water in 2-quart glass casserole. Cover with glass lid.
2. Microwave for 6 minutes on HIGH. Stir mixture and continue cooking for 4 to 5 minutes, on HIGH, or until macaroni is tender. Cool.
3. Stir in parsley, tuna, green pepper, cheese from mix and 1/2 cup of the bread crumbs. Chill.
4. Preheat microwave browning grill for 8 minutes on HIGH. Form chilled macaroni mixture into 6 patties; coat with remaining 1/2 cup bread crumbs. Place on preheated grill.
5. Microwave for 4 minutes on HIGH. Turn patties over and continue cooking for 4 to 5 minutes, on HIGH, or until heated and lightly toasted.

Recipe Summary

Difficulty Level: 
Very Easy

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Average: 4.3 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1456 Calories from Fat 399

% Daily Value*

Total Fat 44 g68.4%

Saturated Fat 9.9 g49.5%

Trans Fat 0 g

Cholesterol 56.1 mg18.7%

Sodium 4003.9 mg166.8%

Total Carbohydrates 168 g56.1%

Dietary Fiber 11.1 g44.3%

Sugars 17.8 g

Protein 88 g175.7%

Vitamin A 38.2% Vitamin C 55.4%

Calcium 76.1% Iron 76.9%

*Based on a 2000 Calorie diet

Tuna And Macaroni Croquettes Recipe