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Cheesy Elbow Pasta

  Elbow pasta 13 1⁄4 Ounce (1 Box, Dreamfields Variety)
  Light alfredo sauce 1 Cup (16 tbs), prepared
  Shredded reduced fat cheddar cheese/Shredded part-skim mozzarella cheese / a combination 2 Cup (32 tbs)
  Skim milk 1⁄2 Cup (8 tbs)

Cook pasta according to package directions. Drain and return to pan; remove from heat.
Immediately add Alfredo sauce, cheese and milk to pasta; stir constantly until cheese is melted. Add additional milk if necessary for desired consistency. Serve immediately.
Stir-ins: Cooked chicken, turkey, ham cubes, hot dog pieces, meatballs, cooked chicken or turkey sausage, cooked broccoli florets, green peas, chopped tomato or halved cherry tomatoes.

Recipe Summary

Difficulty Level: 
Main Dish
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes
Looking for an amazing cheesy elbow pasta recipe that is simple, satisfying and ready in just a few minutes. Take the great taste and convenience of this ultimate comfort food. This cheesy pasta with alferado sauce would surely be the favorite with your family.

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Average: 4.9 (2 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 446 Calories from Fat 140

% Daily Value*

Total Fat 15 g23.7%

Saturated Fat 9 g44.9%

Trans Fat 0 g

Cholesterol 45.5 mg15.2%

Sodium 503.3 mg21%

Total Carbohydrates 52 g17.2%

Dietary Fiber 2 g8%

Sugars 4.6 g

Protein 24 g48.9%

Vitamin A 5.9% Vitamin C 1%

Calcium 46.6% Iron 11.9%

*Based on a 2000 Calorie diet

Cheesy Elbow Pasta Recipe Video