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Simple Macaroni And Cheese

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Ingredients
  Uncooked macaroni 1 Cup (16 tbs)
  Flour 2 Tablespoon
  Chopped onions/1 tablespoon instant minced onion 1⁄4 Cup (4 tbs)
  Salt 1 Teaspoon
  Tabasco sauce 1 Dash
  Milk 1 Cup (16 tbs)
  Water 1 Cup (16 tbs)
  Butter/Margarine 2 Tablespoon
  Cubed cheese 4 Ounce (Or Shredded, 1 Cup)
Directions

In 2-quart casserole, combine macaroni, flour, onion, salt and Tabasco sauce.
Stir in milk and water; dot with butter.
Cook covered, 10 to 12 minutes or until macaroni is just about tender, stirring occasionally.
Stir in cheese.
Let stand 3 to 5 minutes to finish cooking and melt cheese.

Recipe Summary

Cuisine: 
American
Course: 
Breakfast
Method: 
Microwaving
Ingredient: 
Cheese
Cook Time: 
7 Minutes

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