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One Dish Macaroni Beef

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Ingredients
  Ground beef 1⁄2 Pound
  Onion 1 Small, finely chopped
  Macaroni 1 Cup (16 tbs), uncooked
  Tomato sauce 1 Can (10 oz)
  Water 1 1⁄2 Cup (24 tbs)
  Catsup 1⁄3 Cup (5.33 tbs)
  Whole kernel corn 1 Can (10 oz), undrained
  Packed brown sugar 1 Tablespoon
  Salt 1⁄2 Teaspoon
  Pepper 1⁄4 Teaspoon
Directions

1. Crumble ground beef in 2-quart glass casserole. Stir in onion. Cover with glass lid or plastic wrap.
2. Microwave on HIGH for 3 minutes. Drain and stir in remaining ingredients; recover.
3. Microwave on DEFROST for 30 to 35 minutes or until macaroni is

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Microwaving
Ingredient: 
Beef

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