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Creamy Macaroni And Cheese

Healthycooking's picture
This Creamy Macaroni and Cheese tastes incredible ! I tried this irresistibly seasoned cheese and pasta bake with some savory chili sauce for my meal and simply loved it ! Try this Creamy Macaroni and Cheese and let me know if you like it !
Ingredients
  Vegetable oil 2 Tablespoon (Crisco®)
  Chopped green onions with tops 1⁄2 Cup (8 tbs)
  Garlic 1 Clove (5 gm), minced
  All purpose flour 2 Tablespoon
  Dried basil leaves 1⁄4 Teaspoon
  Dry mustard 1⁄4 Teaspoon
  Pepper 1⁄8 Teaspoon
  Skim milk 2 Cup (32 tbs)
  Shredded sharp cheddar cheese 4 Ounce (1 Cup, 1/3 Less Fat)
  Nonfat sour cream alternative 1⁄2 Cup (8 tbs)
  Worcestershire sauce 1 Teaspoon
  Hot pepper sauce 1 Dash
  Uncooked elbow macaroni 1 1⁄2 Cup (24 tbs), cooked and well drained (Small Macaroni)
  Plain dry bread crumbs 1 Tablespoon
Directions

Heat oven to 350°F.
Oil 2-quart casserole lightly.
Set aside.
Heat 2 tablespoons Crisco® Oil in large skillet on medium heat.
Add onions and garlic.
Cook and stir until tender.
Stir in flour, basil, dry mustard and pepper.
Stir until well blended.
Stir in milk.
Cook and stir until mixture thickens and just comes to a boil.
Stir in cheese, "sour cream," Worcestershire sauce and hot pepper sauce.
Combine macaroni and sauce mixture in large bowl.
Toss to coat.
Spoon into casserole.
Sprinkle with bread crumbs.
Bake at 350°F for 25 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Pasta
Interest: 
Everyday

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4.05
Average: 4.1 (19 votes)