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Starving Artists Macaroni

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Ingredients
  Margarine 1⁄4 Cup (4 tbs)
  Light cream 1 1⁄2 Cup (24 tbs), scalded
  Soft whole wheat bread crumbs 1 Cup (16 tbs)
  Chopped green pepper 2 Tablespoon
  Onion 1 Tablespoon, grated
  Dry mustard 1⁄2 Teaspoon
  Cheddar cheese 1 Cup (16 tbs), grated
  Salt 1 Teaspoon
  Pepper 1⁄2 Teaspoon
  Parsley 1 Tablespoon, minced
  Pimiento 1 Tablespoon, minced
  Cooked macaroni 1 Cup (16 tbs)
  Eggs 3 Large, beaten
Directions

Melt margarine in a skillet and stir in scalded cream, bread crumbs, green pepper, and grated onion.
Dissolve mustard in 1 Tbsp water and add to skillet.
Stir in Cheddar cheese, salt, pepper, parsley, pimiento, and macaroni.
Cook until lukewarm.
Add beaten eggs and blend well.
Pour mixture into a greased casserole.
Place casserole in a pan of hot water and bake in a 375 degree oven for 45 minutes 6r until done.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Pasta

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4.16154
Average: 4.2 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2679 Calories from Fat 1970

% Daily Value*

Total Fat 223 g343.5%

Saturated Fat 113.6 g567.8%

Trans Fat 0 g

Cholesterol 1186.3 mg395.4%

Sodium 3580 mg149.2%

Total Carbohydrates 95 g31.7%

Dietary Fiber 7.2 g28.6%

Sugars 9.6 g

Protein 80 g159.6%

Vitamin A 190.9% Vitamin C 100.3%

Calcium 140.5% Iron 29%

*Based on a 2000 Calorie diet

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Starving Artists Macaroni Recipe