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Easy Lobster Rabbit

fast.cook's picture
Ingredients
  Canned welsh rabbit 9 Ounce
  Canned lobster 6 Ounce, drained and cubed (1 Cup)
  Canned broiled sliced mushrooms 3 Ounce
  Cooking sauterne 2 Tablespoon
Directions

Heat and stir rabbit over low heat just till simmering.
Add lobster and drained mushrooms.
Heat through.
Add sauterne and spoon over hot toast points.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Interest: 
Quick
Servings: 
4

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4.11905
Average: 4.1 (21 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 285 Calories from Fat 137

% Daily Value*

Total Fat 15 g23.1%

Saturated Fat 6.7 g33.3%

Trans Fat 0 g

Cholesterol 33.7 mg11.2%

Sodium 660.6 mg27.5%

Total Carbohydrates 24 g8.1%

Dietary Fiber 1.3 g5.3%

Sugars 1.3 g

Protein 13 g26.4%

Vitamin A Vitamin C

Calcium 5.3% Iron

*Based on a 2000 Calorie diet

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Easy Lobster Rabbit Recipe